“IT’LL FOREVER CHANGE HOW YOU FEEL TOWARDS GNOCCHI… OR KALE FOR THAT MATTER”

I don’t know which shocker this post is more about. The best damn gnocchi you’ll ever have in your life, that instead of “fluffy clouds”, tastes more like spring thunder in your mouth, or the fact that… holy shit, I cooked vegetables! I guess… both, I think. Two previously unfavoured dinner-candidates came together and pulled a stormy revolution in my kitchen. I’ve survived with only a belt-overhanging gutt to tell you about it.

03.30.2014

In All recipes, Bakery/Pastry, Dairy, Poultry, Vegatables

chicken in the swamp

No lattice-top? No pretty dashing colors of summer berries? Not even the scarce possibility of a scoop of ice-cream on top (people will eat anything with an ice-cream on top these days)(how’s that heatwave going)? Just when my latest favorite creation was traffic-vetoed because of its less-than-fashionable appearance (A’ight, it may look Susan Boyle but that rice can fucking sing!), I can’t believe I’m preparing to feature this visual question-mark… If you have the urge to gush out, Oh Lord this poor woman dropped that labour of a pie in the kitchen sink!… I assure I have not. It’s this stubborn nerve of mine, you see. I want to cook for traffic I really do. I’m not playing cool. But it’s this nerve for curiosity… this damn nerve…

07.25.2013

pea Tag

HERB GNOCCHI W/ MID-SEASON GREENS

“IT’LL FOREVER CHANGE HOW YOU FEEL TOWARDS GNOCCHI… OR KALE FOR THAT MATTER”

chicken in the swamp

ABOUT THE LADY, THE PUPS, AND BEYOND