WHEN I’M REALLY BUSY.
THIS IS WHAT I EAT.
WOW… I mean… just WOW… I know it looks like I should be addressing my every bit of amazement to this fine specimen of frozen dessert right now, which really doesn’t need anybody’s introduction to be quite honest I mean look at it. But I’m actually, with all my fingers involuntarily shaking, not focused on the ice cream just then. Truth is, I’m still hung over, mentally taken hostage, emotionally robbed by the malfunction of this blog that has turned a rarely beautiful Beijing weekend into 48hrs of computer science-nightmare (if you came here during the weekend and found “the fridge” empty, I’m sorry). It was a crisis so beyond the language that I speak it almost felt Sci-Fi, like an alien invasion, a fire-breathing Godzilla attack on the island of Java-script-what-eh? I’m ashamed to admit that under the complete chaos and panic, I was so close… this close… like one-push-of-a-red-button away to just wiping everything I’ve done and everything you guys have ever said in the past 10 days, in the effort to restore control…
I almost nuked it… I almost ground-zeroed my blog…
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