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All recipes, Got Nothing But Time, Meat, Noodle/Pasta/Rice, Soup
Bok Choy and Pork Ravioli
Is it getting cold over there? Wherever you are.
I woke up this morning today, and even in my post-dormancy haze I could sense the greyish tone seeping in from behind the curtains. I stumbled into my bathroom to finish morning my wake-up routine, went on to open my bedroom door and was embraced by a slight breeze of cold air. I let out a few sneezes, put on a pair of cozy pajama pants (and a sweater on my 12-year-old Maltese whose name is… no kidding, Dumpling) and thought, “I really want a Starbucks toffee nut latte now…”. And just like that, summer is officially over.
10.17.2012