you cong Tag

In All recipes, Meat, Noodle/Pasta/Rice

TAIWAN PORK RAGU ON RICE – LU ROU FAN

lu-rou-fan02

“YOU MISSED OUT…
THAT JUST ISN’T FAIR”

I wrote a post called Taiwan in a pot very early on when this blog just started, when most of us haven’t actually met yet.  And perhaps that’s OK.  Perhaps it’s wiser to have pre-mature photographs stay buried six-feet-under the surface of blogosphere, safely and quietly, just like how I forever silenced all images of my existence before 1998…  But I couldn’t help but feeling that if my pettiness to hide my food-pictures wearing braises, has caused you to miss out on something great, truly great, then that just isn’t fair.  So the other night when I made this for the gazillion-th of time at home, I thought I’d give you a little shout-out.

Ladies and gents, my death-meal.READ MORE

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02.24.2014
44
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In All recipes, Condiments, Featured Attractions, Vegatables

lard and shallots

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Perhaps you have heard of this.  Perhaps amidst that journey you’ve always wanted to take, physically or culinarily, you’ve left a little trail of footprints through this Southeast island distancing itself from China, sensed the disturbance in its waking yearnings to voice out.  Chances are you weren’t charmed by its political ambiguity or perhaps even curious but that’s all right, because that’s not what we truthfully know of either.  What we know of is this, our last fair stance on independent nationality, what even brought you to take an impression on our not-much-ness, the last pride.  This, Taiwanese street foods.

taiwanese-fried-shallots2 taiwanese-fried-shallots4READ MORE

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06.27.2013
10
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