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The nuttiest profiteroles
I of all people, know how intimidating it can be to play with ingredients that are completely outside of the comfort zone. You see, it’s for the exact same reason that I seriously hate poker games with complete strangers, with unpredictable displays that I have absolutely no talent of reading, or in knowing that if I went all-in with my last stick of butter, would I be left with no chips… or anything for that matter on the table. But you know what, sometimes… well, most of the times actually, these ingredients are just little fuckers who lie! And that if you just call their bluff, you’ll find that the pot is totally worth it.
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09.05.2013